BEGIN:VCALENDAR
VERSION:2.0
CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VEVENT
SUMMARY:Corita x Forum – Supper Club
DTSTART:20261003T160000Z
DTEND:20261003T180000Z
DTSTAMP:20260911T001431Z
CATEGORIES:
DESCRIPTION:We're welcoming in the cosier autumn evenings at Forum Wine Ba
 r with a special supper club from Corita! \nExpect an indulgent feast of 
 small plates… picture 3-day sourdough focaccia drenched in olive oil ser
 ved with heritage tomatoes and creamy burrata. Handmade pasta tossed with 
 slow cooked pork shoulder ragu (or glossy cavolo nero sauce if you prefer)
  and lashings of parmesan. For dessert\, salted chocolate mousse with blac
 kberries\, chantilly cream and more olive oil. All served alongside fantas
 tic wines from the wine bar!\nTicket cost is per person\, and food will be
  served restaurant style so please book a table for your whole party. Your
  ticket includes 3 courses with wine pairings\, with more drinks available
  to purchase on the night.\nThe first sitting is at 5pm with a second sitt
 ing at 7pm.
LOCATION:4 Market Street DE72 3NB Draycott - GB
ORGANIZER:Corita
END:VEVENT
END:VCALENDAR